Mamoru Wakayama
Ritsumeikan University, Japan
Biography
Mamoru Wakayama has his expertise in enzymology and fermentation technology. He has consistently been studying the enzymes involved in amino acid metabolisms as well as the enzymes responsible for degradation of non-digestible poly saccharides such as chitin and alpha-1,3-glucan.
Abstract
Abstract : Inhibition of Streptococcus biofilm formation and its degradation by Streptomyces α 1,3-glucanases