7th World Congress on Microbiology
Amparo Gamero Lluna
University of Valencia, Spain
Amparo Gamero Lluna works as an Assistant Professor in Nutrition & Bromatology area at the University of Valencia, Spain and holds a European PhD in Food Science, Technology and Management. Her main research topic is the study of yeast fermentations. She has a wide range of publications and contributions to international conferences. She has worked and carried out short stays at different universities, research centers and companies of different countries.