Plant Microbiome

Plant microbiology is a field of study concerned with plant-associated microbes. It aims to address problems in agricultural practices usually caused by a lack of biodiversity in microbial communities. An understanding of microbial strains relevant to agricultural applications is useful in the enhancement of factors such as soil nutrients, plant-pathogen resistance, crop robustness, fertilization uptake efficiency, and more. The many symbiotic relationships between plants and microbes can ultimately be exploited for greater food production necessary to feed the expanding human populace, in addition to safer farming techniques for the sake of minimizing ecological disruption.

Related Conferences:

4th International Conference and Exhibition on Probiotics & Functional Foods, Valencia, Spain, November 03-05, 2015, International Conference on Water Microbiology and Novel Techniques, Chicago, USA, July 18-20, 2016, 4thInternational Conference on Oceanography and Marine Biology, Brisbane, Australia, July 18-20, 2016, 2nd International Congress and Expo on Biofuels and Bioenergy, Sao Paulo, Brazil, September 01-03, 2016,  International Conference on Microbial Physiology and Genomics Rome, Italy, October 20-22, 2016 Rome, Italy,  XVII International Congress on MPMI, Portland, OR, USA, July 17-21,2016 , Clinical Microbiology and Microbial Genomics Philadelphia, USA,  PA, October 05-07, 2015,  Hot topics in food microbiology, October 08 - 09, 2015,  Chipping Campden, UK, EMBO | EMBL Symposium: Microbiology, Heidelberg , Germany, October 11-14, 2015,  Microbe 2016, Sheffield, UK, September 23-25, 2016;Plant Genomics Conference ,july 14-15,2016 ;Brisbane,Australia;

  • Plant microbiome explored:implications for experiments
  • Plant microbe interactions

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